First WHO annual report on trans-fat elimination shows some countries are taking action, but more is needed. Six countries restricted […]
Food Industry News
5 Billion People Still At Risk from Industrial Trans-Fat Exposure
First WHO annual report on trans-fat elimination shows some countries are taking action, but more is needed. Six countries restricted […]
Food safety, sustainability and local tastes are three consumer trends defining Asia’s food category in 2019 – but safety has […]
SHANGHAI, CHINA—The spread of African swine fever (ASF) in Asia is taking a worrisome turn. First reported in northeastern China […]
Singapore will have a dedicated halal hub in two years’ time, which is dubbed as the most advanced of its […]
After being crowned by Burger King as the first meat replacement patty to roll out nationally with one of the […]
Convenience store chain eases delivery deadlines for manufacturers TOKYO — Seven-Eleven Japan will ease a delivery requirement for food makers […]
Made from seasonal fruits, herbs and spices, these 10 traditional thirst-quenchers and street drinks are the perfect way to beat […]
Penang’s state government has proposed Singapore and Malaysia file a joint-nomination to list hawker culture under Unesco, but the idea did […]
With no storefronts, takeout-only eateries offer less risk for would-be owners TOKYO — Low-cost virtual restaurants are opening across Asia, […]
The days of buying a gallon of milk only to have to drink it in 10 days may soon be […]
A family found feathers still attached to a fried chicken wing that they purchased from a McDonald’s in Beijing, China […]
SINGAPORE: The authorities are investigating a gastroenteritis outbreak at Zhenghua Primary School, after 230 people fell ill with symptoms, including diarrhoea […]