Technical Solutions

Revolutionizing Lipid Technology: A Comprehensive Exploration of Oils and Fats

Edible oils and fats comprise one of the three major energy resources for human life activities, alongside carbohydrates and proteins1. […]

Food Regulatory

Regulatory Update: China Greenlights 15 New Food Ingredients

Following to the announcement made on October 7, 2023, China’s National Health Commission (NHC) granted approval for 15 substances, comprising […]

Food Forward

Pioneering Innovations in Carbonated Beverages

Carbonated drinks, also known as fizzy or soft drinks, are beverages containing carbon dioxide dissolved under pressure, producing bubbles and […]

Technical Solutions

2024’s Emerging Trend: Transforming Female Wellness through Nutritional Breakthroughs

Although the focus on the planet’s well-being has recently surpassed personal well-being as a priority, more than a third of […]

Food Forward

Solving the Hybrid Milk Puzzle: Dairy Meets Plant Innovation

The Rise of Flexitarianism The plant-based trend has truly mainstreamed in recent years. A notable consumer group, “flexitarians” (flexible vegetarians), […]

Food Forward

Baking a Difference: How Frozen Bakery is Reshaping Food Service

Due to changing lifestyles and preferences, the demand for convenient food options in Asia-Pacific is rapidly increasing. This growth is […]