Food Regulatory

Regulatory Update: Unlocking Calcium’s Functional Claim in Milk and Milk Products

February 22, 2024
hooinee.t

Milk products are an essential component of the diet of billions of people worldwide and have long been hailed as […]

Food Regulatory

Regulatory Update: Elevating Strawberry Jam with Inulin for a Nutrient-Rich Experience

February 20, 2024
hooinee.t

Dietary fibre is a crucial component of a healthy diet, playing a pivotal role in promoting gut health, enhancing the […]

Bakery

The 6 Bakery Trends in 2024

February 16, 2024
Emilio

In 2024, the bakery sector is undergoing significant transformations, aligning closely with contemporary health and wellness trends. Our latest publication, […]

Food Forward

Almond Bars: The Path to Healthier Snacking Innovations

February 9, 2024
hooinee.t

In today’s fast-paced world, consumers are increasingly seeking foods that offer health benefits while also being convenient to consume, store, […]

Technical Solutions

Beyond Limits: Enhancing Nutrition in the World of Convenience Foods

February 8, 2024
hooinee.t

Indeed, the shift towards convenience foods, such as Ready-To-Eat (RTE) and Ready-To-Cook (RTC) items, is a prominent trend in today’s […]

Food Regulatory

Regulatory Update: Philippines’ FDA Updates New Dietary Standards for Prepackaged Food Labels

February 7, 2024
Emilio

Philippines: On 07 September 2023, the Food and Drug Administration published guidelines on the adoption of 2015 Philippine Dietary Reference […]

Technical Solutions

Innovative Ingredients Reshaping the Snacking Landscape in 2024

February 5, 2024
hooinee.t

This article explores the evolving landscape of snacking trends in 2024, highlighting challenges and innovative solutions. As consumers shift towards […]

Food Forward

Meatless Sausage Innovation: New Frontiers in Plant-based Meat Production

February 2, 2024
hooinee.t

To meet consumer expectations, manufacturers must address challenges such as replicating traditional meat sausages’ taste and texture, catering to diverse […]