Wheat and rice grown at atmospheric concentrations of carbon dioxide levels between 546-586 parts per million reduced their protein, zinc, […]
Health & Nutrition
High CO2 Emissions Reduce Nutrients in Rice & Wheat – Report
Wheat and rice grown at atmospheric concentrations of carbon dioxide levels between 546-586 parts per million reduced their protein, zinc, […]
NEW DELHI: Packaged food companies may soon have to carry an ‘expiry/ use by date’ along with the ‘best before […]
Its pungent aroma and creamy custard flesh have proven divisive for the palates of discerning consumers, but the durian has long […]
Malaysian local cakes – known as “kuih” to locals – are delightful breakfast and teatime favourites. Many of them are […]
Skipjack, octopus and squid hauls sink amid less-hospitable waters TOKYO – Changing sea temperatures are making popular fish harder to […]
SHANGHAI: Food giant Nestle has started selling Starbucks-branded coffee in mainland China, seeking to tap growth in a market where it […]
`Charoen Pokphand Foods (CP Foods) farms are transitioning toward a stress-free, high animal welfare environment in an effort to promote […]
Officials in Indonesia have pledged to end the nation’s dog meat trade, a move which will save up to 2,000 […]
SINGAPORE – Atlantic salmon from Norway is being recalled after listeria monocytogenes bacteria was detected in a sample of the fresh […]
BANGKOK – Thailand’s rice exporters on Wednesday lowered their target for annual exports to 9 million tonnes from 9.5 million, […]
The Google Street View Trekker will be used to create a virtual map of the interior of Singapore’s 114 hawker […]
Oats are a whole-grain food, known scientifically as Avena sativa. Oats are commonly eaten for breakfast as oatmeal, which is […]