Applications & Recipes
Ginger Beer
September 14, 2023
What’s New
Exclusive Articles
Curdled Concerns: Overcoming Modern Cheese Manufacturing Hurdles
September 11, 2023
Cheese is a popular and diverse dairy product enjoyed by people around the world. It is a savoury food made […]
Food Industry News
Flavour Trends, a Cornerstone of the Modern Snacks Landscape
September 4, 2023
Undoubtedly, the food and beverage industry undergo trends akin to changing seasons, particularly noticeable in flavour trends, as consumers consistently […]
Food Regulatory
Regulatory Update: Thailand’s FDA Circulates New Regulation Concerning Chocolate, Chocolate Products and Cocoa Bean Products
August 30, 2023
The Thai FDA has published a notification of the Ministry of Public Health for chocolate, chocolate products and cocoa bean […]
Snacks
Southeast Asia & China Market Trends 2023 – Snacks
August 23, 2023
As snack enthusiasts’ palates evolve, the landscape of Southeast Asia and China’s snack market is undergoing a remarkable transformation. From […]
Archived Recipes Article
Almond-Pistachio Bar
August 18, 2023
Key benefits Healthy snacks Almond-Pistachio Bar Ingredients Test Recipe (%) Whole almond 37.50 Isomalt GS 20.25 Whole Pistachio 9.25 Rice […]
Snacks
Global Market Trends 2023 – Snacks
August 9, 2023
Snack trends are going big on flavour, ranging from subtly nuanced bites to jaw-dropping, extra-bold munchies. Inventive combinations and unexpected […]
Food Regulatory
Regulatory Update: China Releases New Standard for Maximum Levels of Contaminants in Foods
August 3, 2023
The National Health Commission (NHC) and the State Administration of Market Regulation (SAMR) of China have recently released a new […]
Exclusive Articles
Yogurt Journey Through The Manufacturing Process
July 27, 2023
Yogurt is a semisolid fermented dairy product, made form milk that contains the characteristic of bacterial starter cultures Lactobacillus bulgaricus […]
Dairy
Southeast Asia & China Market Trends 2023 – Dairy
July 25, 2023
As the times change, the dairy segment is experiencing a significant shift marked by changing preferences of consumers. Once dominated by traditional milk and cheese, consumers […]
Exclusive Articles
Hybrid Dairy Protein – The Future Of Protein Nutrition
July 20, 2023
In our modern context, three prominent sources of protein emerge: animals, plants, and microorganisms. Each has its pros and cons, […]
Archived Recipes Article
No Sugar Added Vanilla Ice Cream
July 17, 2023
Indulge in the delightful pleasure of our No Sugar Added Vanilla Ice Cream! With its sucrose-like natural sweetness derived from sugar beet, […]
