In this article, we will explore the world of Tom Yum Noodle, a flavourful Thai soup dish renowned for its […]
Food Forward
Optimizing Nutrition in Tom Yum Noodle: A Thai Classic Makeover
April 19, 2024
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Food Regulatory
Regulatory Update: Thailand’s FDA Introduces New Health Claims Regulations for Food Labelling
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Regulatory Update: Thailand’s FDA Introduces New Health Claims Regulations for Food Labelling Regulatory Update: Thailand’s FDA Introduces New Health Claims […]
Technical Solutions
The Plant-Based Sausage Revolution in RTE & RTC Food Industry
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Summary In an era where convenience and sustainability intersect, the global food industry is undergoing a transformative shift towards convenience […]
Food Forward
Elevating Food Service Menus with the Versatility of FuFann Paste
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Pastes Shaping Modern Cuisine The culinary landscape is constantly evolving, driven by a desire for innovation, convenience, and enhanced nutritional […]
Food Regulatory
Understanding Asia’s Standards for Low Sodium Potato Chips
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Sodium is an essential mineral and one of the chemical elements found in salt. Salt plays an important role in […]
Food Forward
Baking Healthier Traditions With Less-Sugar Lapis Surabaya
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Indonesia’s culinary heritage showcases a treasure trove of delights, among which Lapis Surabaya stands out as a timeless classic. This […]
Technical Solutions
Elevate Bakery Products while Saving Costs with Innovative Ingredients
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As global lifestyles continue to accelerate, the bakery industry is undergoing a significant transformation, bread takes center stage for its […]
Beverages
Top 5 Beverage Trends in 2024
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Explore what’s trending in the beverage world, from the anticipated boom in functional beverages to the consumer’s growing penchant for […]
Food Regulatory
Navigating Regulations on Keto Claims in Asian Countries
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The ketogenic diet is a high-fat, low-carb eating that triggers ketosis, a metabolic state that burns fat for fuel. Keto […]
Technical Solutions
Embracing Clean Label Solutions in Confectionery
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In the last year, two-thirds of people worldwide bought chocolate for taste, health, and ethics. The drive towards natural, lower-sugar, […]
Food Forward
Blending Traditions: Nasi Lemak Enhanced with Hybrid Meatballs
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Nasi lemak, Malaysia’s beloved national dish, has stood the test of time with its aromatic coconut-infused rice and an array […]
Food Forward
Reimagining the Mantou: Enhanced Nutrition in Frozen Steamed Buns!
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Chinese Steamed Bread (CSB), commonly referred to as mantou, is a fermented and steamed wheat-based delicacy, celebrated for its unique […]
