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Food Forward

Baking Healthier Traditions With Less-Sugar Lapis Surabaya

Indonesia’s culinary heritage showcases a treasure trove of delights, among which Lapis Surabaya stands out as a timeless classic. This […]

Technical Solutions

Elevate Bakery Products while Saving Costs with Innovative Ingredients

As global lifestyles continue to accelerate, the bakery industry is undergoing a significant transformation, bread takes center stage for its […]

Beverages

Top 5 Beverage Trends in 2024

Explore what’s trending in the beverage world, from the anticipated boom in functional beverages to the consumer’s growing penchant for […]

Food Forward

Blending Traditions: Nasi Lemak Enhanced with Hybrid Meatballs

Nasi lemak, Malaysia’s beloved national dish, has stood the test of time with its aromatic coconut-infused rice and an array […]

Food Forward

Reimagining the Mantou: Enhanced Nutrition in Frozen Steamed Buns!

Chinese Steamed Bread (CSB), commonly referred to as mantou, is a fermented and steamed wheat-based delicacy, celebrated for its unique […]

Food Forward

Evolution Of The Cromboloni: Innovations And Healthful Transformations

The Cromboloni, an ingenious blend of “croissant” and “bomboloni,” stands at the forefront of “briochization”—a concept coined by culinary experts […]

Food Regulatory

Regulatory Update: Unlocking Calcium’s Functional Claim in Milk and Milk Products

Milk products are an essential component of the diet of billions of people worldwide and have long been hailed as […]

Food Regulatory

Regulatory Update: Elevating Strawberry Jam with Inulin for a Nutrient-Rich Experience

Dietary fibre is a crucial component of a healthy diet, playing a pivotal role in promoting gut health, enhancing the […]

Bakery

The 6 Bakery Trends in 2024

In 2024, the bakery sector is undergoing significant transformations, aligning closely with contemporary health and wellness trends. Our latest publication, […]