Sugar reduction in sugar-sweetened beverages has been singled out for reformulation even before the COVID-19 pandemic6. Today’s consumers are staying […]
Technical Solutions
Improving The Taste Of Reduced-Sugar Beverages
April 18, 2022
What’s New
Health & Nutrition
Coffee & Tea with Brain & Skin Health
April 7, 2022
Functional beverages are a convenient option to meet nutritional needs pleasantly. The market size for global functional beverages is predicted […]
Health & Nutrition
Fast or Slow-Release Proteins, What Should You Know?
March 24, 2022
Roles of Protein and How to Choose Protein is made up of individual chains of amino acids that do a […]
Health & Nutrition
Healthy Ageing – Nutrition for Seniors
March 11, 2022
According to World Health Organisation (WHO), 1 in 6 people will be aged 60 years or above by 2030. At […]
Trending
Driving Factors of Ready-to-Eat Foods
February 23, 2022
Ready-to-eat (RTE) foods or synonymously known as ready meals, packed foods or instant ready meals are foods that require little or […]
Health & Nutrition
Healthier RTE: Better Carbohydrates
February 15, 2022
Busy families and office workers enjoy the simplicity and convenience of ready-to-eat (RTE) meals. RTE meal provides an easy way […]
Technical Solutions
Healthier Choice of Sauce to Jazz Up Your Meals
January 27, 2022
Most people know that desserts and deep-fried delicacies are high in sugar and fat, but what about less obvious sauces? […]
Health & Nutrition
Fresh vs Frozen Fruits & Vegetables: Which one should prefer?
January 19, 2022
Both fresh and frozen fruit are great additions to our diet as they are loaded with a high amount of […]
Food Regulatory
Regulatory update: China (NHC) updates guidelines on “Permitted Strains to be used in Food”..
January 9, 2022
In August 2022, The National Health Commissions of the People’s Republic of China (NHC) announced an update on “Permitted Strains […]
Technical Solutions
Your Inexpensive Secret For The Perfect Chocolate Concoction
January 2, 2022
Chocolate consists of cocoa, mixed with fat and finely powdered sugar that turns into solid confectionery4. Emulsifiers allow maintaining desirable […]
Health & Nutrition
Sugar-Free Candy Treats For Your Sweet Tooth
December 20, 2021
Overconsumption of confectionery may lead to excess intake of sugar, fat and energy which implicated in epidemic obesity, diabetes and […]
Technical Solutions
Plant Protein and Plant-Based Meat Alternatives
November 25, 2021
Market Overview The rise of vegan and vegetarian food around the world is driven by the surge of consumers adapting […]
