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Understanding Food Safety Hazards: Protect Your Brand & Consumers

In line with this year’s World Food Safety Day theme, “Food Safety: Science in Action,” we’re highlighting how scientific knowledge […]

Food Forward

Create Low-Sugar Cakes Without Compromising Taste & Texture

The global bakery industry continues to thrive, driven by evolving consumer preferences for indulgent, artisanal, and health-conscious baked goods⁷. Within […]

Food Regulatory

Formulating Compliant Sports Drinks with B Vitamins in Asia

Sports and energy drinks are popular non-alcoholic beverages formulated to replenish electrolytes, boost physical performance, and reduce fatigue. These drinks […]

Confectionery

Top 5 Confectionery Trends in 2025

From health-conscious treats and multisensory indulgence to value-driven choices, the confectionery market is evolving fast. Stay ahead with key insights […]

Food Forward

Functional Jelly Drinks for Today’s Active and Health-Savvy Consumers

The functional beverage market has experienced remarkable growth in recent years, driven by increasing consumer demand for products that support […]

Food Regulatory

Meeting Consumer Demand: Regulatory Insights for No Added Salt Peanut Butter

Peanuts—also known as groundnuts in various regions—are the edible seeds of a legume and are enjoyed worldwide in many traditional […]