Recent news about the halal status of a ham and cheese sandwich sold at a prominent convenience store in Malaysia […]
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What Does It Take for a Food Product to Be Halal-Certified?
Recent news about the halal status of a ham and cheese sandwich sold at a prominent convenience store in Malaysia […]
Ice cream is enjoyed worldwide, offering a delightful escape from the heat or a sweet ending to a meal. This […]
It is that special time of year when good fortune and prosperity take centre stage—Chinese New Year! A season filled […]
Croissants, with their delicate, flaky layers and rich buttery flavour, have become a global breakfast favourite. Their universal appeal lies […]
Cheese consumption during Chinese New Year is quickly becoming a trendy addition as more people embrace global flavours alongside traditional […]
Snacking is a regular part of our daily routine, and we often seek options that are both convenient and satisfying. […]
In the journey of growth and development, the transition from exclusive breastfeeding or formula feeding to the introduction of solid […]
Create delicious and healthy baked goods effortlessly! In today’s fast-paced food service industry, where quality, consistency, and nutrition are everything, […]
As demand for healthier and more sustainable options grows, key shifts are reshaping the oils and fats industry. From the […]
The Christmas season is a critical time for the hospitality industry. Restaurants, cafes, and hotels are in overdrive, catering to […]
Christmas is a beloved holiday celebrated worldwide, bringing joy and warmth to millions of hearts. From bustling city streets adorned […]
Yogurt is a fermented dairy product made through the lactic acid fermentation of milk by starter bacteria (Sahan et al. […]