The worldwide appetite for meat is on the rise, with meat production having increased by over threefold in the past […]
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Turning the Tables on Meat with Sustainable Plant-Based Alternatives
September 27, 2023

The worldwide appetite for meat is on the rise, with meat production having increased by over threefold in the past […]
Snackification Trend Gains Momentum In APAC, consumers are snacking more than ever. The stress, boredom, and fatigue from the pandemic […]
Did you know that 73% of consumers are looking for foods that offer health-enhancing ingredients? Despite this, the bread industry […]