As demand for healthier and more sustainable options grows, key shifts are reshaping the oils and fats industry. From the rising popularity of vegetable oils with health benefits, to sustainability driving consumer choices, fortified oils enhancing nutrition, and microencapsulation improving product stability, the future of oils and fats is full of exciting opportunities.

Explore the key trends shaping the market and discover how these innovations can elevate your business in the ever-evolving food industry.