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Food Regulatory

Iron-Fortified Cereal Requirements for Children Across Asia

More than 2 billion people in the world today suffer from micronutrient deficiencies caused largely by a dietary deficiency of […]

Food Forward

Boost Your Menu with Smarter, Health-Forward Smoothie Bowls

Smoothie bowls have surged in popularity for their convenience, vibrant taste, and impressive health benefits4. Unlike regular smoothies, these bowls […]

Technical Solutions

How Gummy Supplements Are Evolving to Meet Today’s Consumer Needs

The growth of the dietary supplement gummy market is fuelled by several key factors, including rising consumer demand for convenient […]

Exclusive Articles

Understanding Food Safety Hazards: Protect Your Brand & Consumers

In line with this year’s World Food Safety Day theme, “Food Safety: Science in Action,” we’re highlighting how scientific knowledge […]

Food Forward

Create Low-Sugar Cakes Without Compromising Taste & Texture

The global bakery industry continues to thrive, driven by evolving consumer preferences for indulgent, artisanal, and health-conscious baked goods⁷. Within […]

Food Regulatory

Formulating Compliant Sports Drinks with B Vitamins in Asia

Sports and energy drinks are popular non-alcoholic beverages formulated to replenish electrolytes, boost physical performance, and reduce fatigue. These drinks […]

Confectionery

Top 5 Confectionery Trends in 2025

From health-conscious treats and multisensory indulgence to value-driven choices, the confectionery market is evolving fast. Stay ahead with key insights […]

Food Forward

Functional Jelly Drinks for Today’s Active and Health-Savvy Consumers

The functional beverage market has experienced remarkable growth in recent years, driven by increasing consumer demand for products that support […]

Food Regulatory

Meeting Consumer Demand: Regulatory Insights for No Added Salt Peanut Butter

Peanuts—also known as groundnuts in various regions—are the edible seeds of a legume and are enjoyed worldwide in many traditional […]