- Low glycemic
- Low insulinemic
- Reduced Blood Glucose Response
- Sustained Energy release
- Improved fat oxidation
- Sugar replacement
- No lumping problem
- Stable under acidic and thermal condition
- Increases body and mouthfeel
- Does not promote tooth decay
- Suitable for vegan, vegetarian, and dairy-free products
- Contains essential amino acids
- High plant-based protein content
- Supports muscle maintenance and satiety
- Naturally low in fat
- Excellent air-cell stabilization, which helps rising without egg whites.
- Good water-binding capacity
- Improves texture and structure
- Provides emulsification properties
- Neutral taste compared to other legume protein
- High fibre chia protein
- Gluten Free
- Allergen Free
- Vegan
- Clean Label
- Low in saturated fat and with no cholesterol
- Containing all essential amino acids
- High digestibility
- Viscosity control
- Extendable dough
- Pleasant flavour & color
- Easily dispersible
- Provide multitexture for bakery application
- Natural fruit taste
- Protein fortification
- Clean label & natural
- No lumping problem
- Provide superior texture and flavour
- 33 % adding Vitamin Premix contains:
- Vitamin B1: 0.180 mg
- Vitamin B2: 0.180 mg
- Vitamin B3: 2.250 mg
- Vitamin B6: 0.195 mg
- Vitamin B12: 0.360 mcg
- Improves softness and elasticity
- Acts as an anti-staling agent
- Helps extend shelf life
- Better batter-stability, quality, moistness & mouthfeel
- Prolonged shelf life & cost reductions
- Provides finer & regular crumb structure with higher volume
- Easy handling & premixing
- Shelf-life extension
Who Said 17g Protein* Snacks Can’t Taste This Good?
With nearly 44.4% of Thais exercising regularly, fitness has become a mainstream lifestyle, creating strong demand for snacks that deliver both indulgence and functional nutrition. These cookies deliver 17g of protein per 100g, powered by OvenPro® 200 – a protein specially developed for bakery applications, and complemented by Benexia® chia protein and BeneoPro® faba bean protein, helping support muscle recovery and sustained energy.
Added Palatinose™ (isomaltulose) provides a low glycemic carbohydrate source for steady energy release—perfect for pre- or post-training fuel. Behind the delicious bite is a smart ingredient system: Palsgaard® DMG 5611 supports processing stability, and Frutmax® Strawberry brings vibrant natural fruit flavour and appealing multi-texture—creating a cookie that performs as well as it tastes.
1Kasikorn Research Center. (2025, July 31). Fitness business projected to grow by 18% YoY in revenue, driven by exercise trend (Current Issue No. 3593 Full Ed.). Kasikorn Research Center. https://www.kasikornresearch.com/en/analysis/k-econ/business/Pages/Fitness-Gym-Revenue-CIS3593-KR-2025-07-31.aspx
- Low glycemic
- Low insulinemic
- Reduced Blood Glucose Response
- Sustained Energy release
- Improved fat oxidation
- Sugar replacement
- No lumping problem
- Stable under acidic and thermal condition
- Increases body and mouthfeel
- Does not promote tooth decay
